Product introduction

Product Feature：Haoyue French Steak is indispensable to family. “Class S” is the only material of Haoyue French Steak, with imported butter, cream cheese, brandy and special sauce, taste good.
Product Content：Steak, black pepper sauce, butter
Edible method: Defrost the steak (with package) and sauce packet. Frying pan heat fully, put butter to melt, and then put steak into the pan for 1.5mins, and turn-over for another 1.5mins. The last step is to put the sauce on the steak uniform.
Product Specification: 190g/box (steak: 150g, sauce: 30g, butter: 10g)
Storage Method: Freezing below - 18 ℃
Expiration Date: 12 months